Breakfast

I will be honest, this was a use-up-leftovers recipe. But, it was delicious nonetheless. I am a big fan of breakfast tacos (also burritos, but that’s another recipe). These are super easy, filling, quick, and relatively inexpensive, too. I needed to use up some potatoes from one recipe, some Just Egg from another, some leftover peppers from a snack tray—you get it. That being said, it makes this pretty customizable if you have anything else you want to throw in. Tomatoes, spinach, hash browns, veggie sausage, whatever you have works! This is also a pretty good just throw it all…